Japan has the most consistent snowfall anywhere in the northern hemisphere. Imagine skiing waist deep powder, summiting volcanoes, soaking in natural hot springs, and enjoying great authentic Japanese food. The amazing skiing and cultural experience will make this the trip of a lifetime.
Don’t expect to be skiing in one place for the entire trip, we will be traveling to the absolute best locations throughout Hokkaido. The main goal is to take you away from the crowded ski hills and explore the backcountry where even the locals rarely ever go.
All our Guides are certified by the Association of Canadian Mountain Guides (ACMG) or equivalent associations internationally recognized through the IFMGA. Their rigorous training in avalanche safety, navigation, risk management, and client care ensures your backcountry adventure is safe, personalized, and unforgettable.
Central Hokkaido's terrain is defined by deep powder, volcanic peaks, and remote backcountry zones that even locals rarely explore. Rather than skiing in one place, guides travel to the absolute best locations throughout the region, steering well away from crowded ski hills to find untracked snow. From sheltered forest glades to open volcanic summits, the variety of terrain allows guides to seek out the right conditions in the right place at the right time.
Simple. No tracks, no people. We put the effort in to take you to places that others just either don't have the energy to go to or don't know exist. While most people focus on the easily accessible slack country, we strive to go to the best conditions in the right place at the right time. The guide tactics and strategy are very real.
We prefer Central Hokkaido in February for the longer days and more stable weather. This gives you more daylight to ski bigger objectives, including summiting volcanoes, while experiencing the same quality of Hokkaido's infamous powder snow.
MEETING TIME & PLACE IS 2PM SUNDAY AT THE ONSEN ENTRANCE, LOCATED ON THE 4TH FLOOR OF THE AIRPORT. MEET DAY IS ALWAYS A SUNDAY.
All members of the team will have to sort out their own airfare to Japan and land at the New Chitose airport (CTS) in Hokkaido. We recommend landing one day early. Most flights arrive to New Chitose in the evening. Here you can relax and soak your travel exhaustion away. If you arrive early enough you can even get a massage! Once we meet we load the Van and drive 2 hours to Furano
We will be skiing the Furano area, one hour in all directions. This gives you many options to explore multiple regions, including Ashibetsu, Tomamu, and some Furano slack country when the conditions are prime.
Today we pack up and head deeper into the Hokkaido backcountry on our way to Asahikawa. Along the way, we ski around Tokachidake — a massive volcanic zone known for its steaming fumaroles, dramatic terrain, and incredible onsens hidden throughout the area.
What most people don’t know is how to truly manage this terrain to find untouched skiing away from the crowds. Our guides know this zone exceptionally well, allowing us to stay far from the busy, well-known locations and focus on what matters most: no tracks, no people.
We’ll spend the next four nights in downtown Asahikawa, exploring new zones each day while enjoying some of the best food, culture, and nightlife in Hokkaido.
The Asahikawa zone is full of great skiing, all within an hour's drive. Deep tree runs, high volcanoes such as Asahidake and Kurodake, and other little secret zones that we dare not tell about. We'll spend four nights in Asahikawa, where we can also enjoy an amazing culinary experience in the downtown core of this relatively quiet city.
Airport transfer day. Meet for breakfast at 8am, Depart at 9am. and get dropped off at the airport by 11am. It's best to organize your gear at the airport where there is more room to spread out your stuff. Hotels in Sapporo are inherently small.
If you choose to make your way to the airport yourself, there are a few Places to visit in the city if your flights are later in the day. Utilizing black cat luggage transfer is important if you leave us at the hotel.